Molly found this recipe in a kids magazine and it was a smash hit. Here's the recipe:1. Slice one banana in half lengthwise (we had to cut them in half again because our bowls weren't long enough).
2. Add two or three hearty spoonfuls of yogurt. Two yogurt containers were enough for my 4 kids.
3. Top with cereal. We wanted to use granola, but we were all out, so we used cornflakes.
4. Finish off with berries. We didn't have any fresh berries, so we used frozen ones (I microwaved them).
It was a very hearty breakfast, my kids didn't ask for a snack until 5 mins before lunchtime. Success!
